Lait Cru Brasserie

  • lait-crulait-cru

Restaurant Category: Casual

  • Profile

    SOB Says: You may have heard that Nickel City Cheese & Mercantile has moved (from Elmwood Ave) into a new space, for them, which was the old space for Martin Cooks – the historic Horsefeathers building. (Martin is said to be opening a restaurant on Niagara in September and another this fall on Genesee near Roosevelt Square – stay tuned.)  What you might not have heard is the move is part of a start up restaurant Lait Cru Brasserie. Lait Cru Brasserie and Nickel City Cheese share the space and common ownership – Jill Gedra Forster. You may also not have heard how stinkin’ (cheese reference) good the place is already. Read More ->

  • More Info
     346 Connecticut St
    Buffalo
    New York
    14213
    Downtown
    P: $$
    Cuisine: French
    Good For::
    • Breakfast
    • Lunch
    • Reservations
    • Take-out
    • Weekend Lunch
    Hours: Tues/Wed 9am - 6pm, Thurs-Sat 9am - 9pm, Sun/Mon Closed
  • Map

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