Alert: Due to Covid-19, information on this site may not be 100% current. Please check with
a business/event directly before visiting for the most up-to-date information.

Choice Beef Picks for Restaurant Week

Inside Boss
Dining room @ BOSS

Big Juicy Steaks for Restaurant Week in western New York

Where’s the beef? Looking to put some good, thick, juicy red meat in your diet? What better time to find yourself drooling over a great piece of beef than Restaurant Week. Here are our picks for local dining establishments where you can get your fill of charred goodness. Click on the Restaurant name to see their RW menu.


Adam’s Rib

4517 Main Street

Phone: 716-839-3846

“Chef Kevin Allen brings excitement with his creative style of preparing American cuisine”


Black & Blue Steak and Crab

5493 Sheridan Drive, Williamsville

Phone: 716-839-2525

“Something new and different from your old stuffy traditional steakhouses your parents used to go to.”



1735 Hertel Avenue, Buffalo

Phone: 716-551-6499

“BOSS is Buffalo’s newest high quality steak and seafood restaurant while keeping the price point lower than any other restaurant”


Danny Sheehan’s Steakhouse

491 West Avenue, Lockport

Phone: 716-433-4666

“One of  Lockport’s premier dining establishment for great steaks, prime rib, seafood, and more”


David’s Grille

4247 North Buffalo Road, Orchard Park

Phone: 716-662-4247

“With its distinctive menu served in a sophisticated atmosphere, David’s Grille offers fine dining with a cosmopolitan flair.”


E.B. Green’s Steakhouse

2 Fountain Plaza

Phone: 716-855-4870

“Tom Horan has included E.B. Green’s in his Top 10 Steakhouses in America for 10 years straight.”


Kennedy’s Cove

9800 Main Street, Clarence

Phone: 716-759-8961

“For a taste that cannot be found anywhere in Buffalo, try the Steak Neptune, an 8oz Filet topped with a homemade crab cake and seafood sauce.”


Red Mill Inn

8326 Main Street, Williamsville

Phone: 716-633-7878

“Repeatedly voted WNY’s Best Prime Rib, also feature char-grilled premium steaks, expertly prepared seafood, and country classics such as Roast Turkey and Yankee Pot Roast.”


Riverstone Grill

971 East River Road, Grand Island

Phone: 716-775-9079

“An eclectic mix of big city meals and hometown favorites that will have you coming back for more.”


Scotch N’ Sirloin

3999 Maple Road, Amherst

Phone: 716-837-4900

We pride ourselves as being very hands on from the time we arrive every morning to when we lock the doors at the end of the day. We cut your steaks, and we are the ones cooking them.”


Homer Enthusiast
Author: Homer Enthusiast

A born and bred Buffalover.

Tags from the story
Local Restaurant Week
More from Homer Enthusiast

Escape to Russell’s and Salvatore’s Grand Hotel

Salvatore's Grand Hotel and Russell's Steak restaurant is kind of a mulligan...
Read More

Leave a Reply