Tired of the same fast food choices? Why not try something at the Fuji Grill? Our Salmon and Tuna are supplied to us with strict quality control, ensuring excellent flavor.
Tomo Lin is the main chef at the Fuji Grill Japanese Restaurant. His talents and passion for preparing sushi dishes comes from years of training and experience. Tomo trained in Japan for four years, studying the art of sushi preparation, at one of the most famous restaurants in Yokohama, Japan.
