Autumn Beer Pairing Dinner

  • Autumn Beer Pairing Dinner

Event Category: Beer and Food & Drink Events

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  • Join Three Pillars Catering for an evening of great food and craft beer featuring a five course meal and beer pairings from Big Ditch Brewing Company. Reps from Big Ditch will be talking about each of the beers and our award-winning Chef Jessica Arends will discuss why the food pairs well with the beers during each course. This dinner will be both enjoyable and educational, don’t miss out on the opportunity to sip your way to your new favorite brew.
    MENU:

    Amuse
    Yam and Duck Confit Pierogi with Cranberry Kumquat Gastrique.
    Paired with Big Ditch Autumn IPA

    Salad
    Ale Poached Pears with Shredded Kale, Pomegranate, Candied Pecans, and House-Made Ricotta.
    Paired with Big Ditch Low Bridge

    Appetizer
    Beer Brined Pork Belly with Butternut Squash Fritter, Stout and Fig Barbeque Sauce, and Fried Leeks.
    Paired with Big Ditch Fall Black

    Intermezzo
    Cinnamon Apple Amber Ale Granita.

    Main
    Excavator Braised Short Ribs with Sunchoke Yukon Gold Puree, Roasted Romanesco, Caramelized Wild Mushrooms, Caraway Cracker.
    Paired with Big Ditch Excavator

    Dessert
    Coffee Stout Crème Brulee, Bacon Beer Caramel Popcorn, and Chocolate Covered Beer Marshmallow.
    Paired with Big Ditch Make Me Wanna Stout

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