DATE: Tuesday Dec. 19, 2017
TIME: 6:00 pm - 8:00 pm
LOCATION: Betty's Restaurant
370 Virginia Street, Buffalo, NY, 14201, Downtown
If you are ready to take back charge of your health and life and overwhelmed by what diet is best, join Emily Wood, Registered Dietitian for “Going Vegan”. A three-course vegan meal at Betty’s Restaurant with insights on the many health benefits of eating a plant based diet. Take home useful information on fighting diabetes and heart disease and tips on how to transition your family to a plant based Vegan diet. Start living the life you deserve! Learn how to:
- Decrease the need for some or all of your medications
- Feel less daily aches and pains
- Lose weight and stop the yo-yo dieting cycle
- Wake up every morning feeling energized and ready to take on the day
- Have a revived passion for cooking
Emily Wood is a Registered Dietitian and Certified Dietitian in New York State. Emily has been a Registered Dietitian for the past 9 years, with a strong foundation in clinical nutrition, and a primary focus in preventing and managing disease through natural approaches and plant based eating. She maintains a private practice in Buffalo, NY where she helps people get off their meds, lose weight, and feel great through whole foods, plant based eating.
Cost: $45.00 per person. Includes vegan appetizer, entrée, dessert, presentation and goodie bag.
FOR RESERVATIONS: 716.240.9034 or [email protected]CATEGORIES:
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