A Taste of Two Legends – Morton’s Buffalo

  • A Taste of Two Legends - Morton's Buffalo

Event Category: Food & Drink EventsEvent Tags: Food and Drink Events

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  • Join us for our rare and unrivaled 40th Anniversary celebration with Napa Valley’s most famous and oldest wine making family – the Mondavis. Enjoy world-class wines from 4 Mondavi Generations, including exclusive library wines and new projects not available to the public.

    Reception
    Smoked Salmon Rillettes, Cucumber, Dill
    Steak Tartare, Egg, White Anchovy
    American Caviar, Blini, Crème Fraiche
    Charles Krug by Marc and Peter Mondavi, Sauvignon Blanc, Napa, 2017

    Seafood Course
    Butter Poached Lobster, Heirloom Tomato, Burrata, Basil Oil
    Emblem, by Michael Mondavi, Chardonnay, Napa, 2017

    Amuse Bouche
    Charles Krug, V.S. by Peter Mondavi Sr. (In Memoriam), Cabernet Sauvignon, Napa “Surprise Vintage”

    Beef Course
    Filet Mignon, Duxelles, Foie Gras, Puff Pastry
    NY Strip, Blue Cheese Mash, Cognac-Peppercorn
    Ribeye Cap, Red Wine Demi, Asparagus, Arugula
    “M”, by Michael Mondavi, Cabernet Sauvignon, Atlas Peak, Napa, 2015
    Continuum, by Tim Mondavi, Red Blend, Pritchard Hill, Napa, 2015
    Charles Krug, V.S., by Marc and Peter Mondavi, Cabernet Sauvignon, Napa, 2015

    Cheese Course
    Assorted Farmstead Cheeses, Roasted Grapes, Honeycomb, Spiced Walnuts, Flatbread
    RAEN, Royal Saint Robert, by Dante and Carlo Mondavi, Pinot Noir, Sonoma Coast, 2016
    Aloft by Angelina, Alycia, Riana and Giovanna Mondavi, Cabernet Sauvignon, Napa, 2015
    Fourth Leaf by Angelina and Rob Mondavi, Cabernet Sauvignon, Napa 2015

    Dessert
    Morton’s Legendary Hot Chocolate Cake, Vanilla Bean Ice Cream, Warm Caramel
    Assorted Truffles

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