Taka and Khin, restaurant owners moved to Buffalo in 2012 Read more [...]
WWII themed Italian restaurant. Home of the platoon-sized lasagna, howitzer (homemade jumbo manicotti), 40mm Buffalo shells, chicken undercover, and boneyard pasta. Home made soups, salad bar and specialty sandwiches including the Barksdale po-boy, tango mango habanero and sniper in the grass.
- Buffalo Food
- Weekend Lunch
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