A Few Words from Wholly Crepe It is our hope to make the tasty crepe the next taco on the Read more [...]
- North BuffaloPrice: $$
A menu inspired by authentic Mexican food, complemented by an extensive house-selected single barrel bourbon program, exceptional tequilas and local and world beers.
- BuffaloPrice: $
Talk to Victor Parra Gonzalez, co-owner of Buffalo’s new Casa Azul, and two words will likely come to mind: uncompromising and determined.
- BuffaloPhone: (716) 858-5900Price: $$$
The bar-restaurant has a “big city” feel to it, with its high ceilings, large lounge area, minimalist artwork, modern furnishings, and open kitchen. It’s a grand stage, to be sure. The perfect spot to relax with a beverage and people watch the hotel clientele or indulge in a great meal- breakfast, lunch or dinner. The menu is best described as New American with a Buffalo flair.
- South TownsPhone: (716) 649-2101Price: $$$
Carte Blanche's menu is based on seasonally appropriate, locally sourced meat and produce with an emphasis on house-made. The cuisine is New American with a lean toward French. Their well trained kitchen and bar staff serves up delicious chow and delectable drinks with equal integrity. We'd throw some recommendation at you but the menu changes up so fast it's hard to keep up.